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Laghu Sutshekhar (60 Tab) - Ayurved Rasashala
Key ingredients
- Shuddha Swarna Gairika (Purified Red Ochre/Iron Oxide): A key ingredient in the formulation.
- Shunthi (Ginger - Zingiber officinale): Known for its anti-inflammatory and digestive properties.
- Nagavalli (Betel Leaf Juice - Piper betel): Processed with this juice to retain therapeutic value and enhance gastroprotective effects.
Key benefits
Laghu Sutshekhar Ras is believed to offer a range of benefits, particularly for managing conditions associated with Pitta aggravation. These benefits include:
- Headaches and Migraines: Helps alleviate headaches and migraines, particularly those associated with Pitta aggravation.
- Digestive Disorders: Beneficial for managing gastritis, acidity, heartburn, indigestion, and improving digestion.
- Nausea and Vomiting: Helps reduce nausea and vomiting sensations.
- Sinusitis and Respiratory Issues: May provide relief from sinusitis, nasal bleeding, mouth ulcers, and pharyngitis.
- Mental Well-being: Can be helpful in cases of insomnia and mental disorders characterized by agitation, restlessness, and vertigo, especially when associated with Pitta imbalances.
Dosage
The recommended dosage is typically 250 - 500 mg, once or twice a day, before or after food, or as directed by an Ayurvedic doctor. It is often advised to be taken with milk mixed with sugar or warm water and betel leaf.