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Pimpli Churne (25 Gm) - Dhanvantari Herbals
pippali powder
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Pippali powder is an Ayurvedic herbal powder made from the fruit of the Indian long pepper plant (
Piperlongumcap P i p e r space l o n g u m𝑃𝑖𝑝𝑒𝑟𝑙𝑜𝑛𝑔𝑢𝑚). A key compound found in pippali is piperine, a powerful anti-inflammatory and detoxifying substance. In Ayurvedic tradition, pippali is used to balance Vata and Kapha doshas, and is valued for its revitalizing and restorative properties. Common uses and benefits
- Respiratory health: As a natural expectorant and bronchodilator, pippali is used for managing coughs, colds, and congestion. It can also help clear mucus and is beneficial for conditions like asthma and bronchitis.
- Digestion: The powder is used to stimulate "Agni" (the digestive fire) to improve metabolism, digestion, and nutrient absorption. It can help relieve indigestion, gas, and bloating.
- Weight management: By boosting the metabolism, pippali powder can be an aid in weight loss.
- Detoxification: Pippali is believed to detoxify the body by eliminating toxins and supporting liver health.
- Immunity: The herb's immune-boosting properties help enhance the body's defense mechanisms against infections.
- Anti-inflammatory: Pippali has potent anti-inflammatory properties and may help reduce pain and inflammation associated with conditions like arthritis.
How to take pippali powder
Dosage and method can vary based on the specific ailment and individual, but common methods include:
- For coughs and colds: Swallowing a small amount (around ½ teaspoon) of pippali powder with honey after meals helps clear mucus.
- For digestive health: Mixing ½ teaspoon of the powder with honey and consuming it before meals is often recommended.
- As a general tonic: Taking a small amount (1/4 to 1/2 teaspoon) of pippali powder with warm water can be used for general wellness.
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